MOIST & DELICIOUS BANANA NUT BREAD
Thursday, July 4, 2019
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MOIST & DELICIOUS BANANA NUT BREAD
INGREDIENTS
DIRECTIONS
FULL READING : https://www.geniuskitchen.com/recipe/moist-delicious-banana-nut-bread-486641?photo=355699
INGREDIENTS
- 1⁄2 cup butter (or margarine)
- 1 1⁄4 cups sugar
- 1 teaspoon vanilla
- 2 eggs (beaten)
- 3 ripe bananas, smashed (about 1 cup)
- 1⁄4 cup milk
- 2 cups flour
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon baking soda
- 1⁄2 - 1cup chopped pecans (optional) or 1/2-1 cup walnuts (optional)
DIRECTIONS
- Cream butter & sugar. Add vanilla & eggs. Combine dry ingredients, add alternately with bananas & milk. Add nuts if desired. Grease & flour 1 bread pan (2-3 smaller pans) or pour into muffin cups. For loaf bake at 350 for 45-60 minute Muffins 350 for 20-25min. Enjoy!
- *Note- I usually use a smaller bread pan to make the 2 loaves, or use a larger one and just make 1 big loaf, but it will need to bake longer. I adjusted the time because people had been saying it was over baking, now people are saying it's under baked. I would use the old fashion test of a tooth pick at 45 min, then at 1 hour -- up to 1 hour & 30 min if needed. Hope that helps!
FULL READING : https://www.geniuskitchen.com/recipe/moist-delicious-banana-nut-bread-486641?photo=355699