VEGAN SWEET POTATO CORN CHOWDER

This healthy, cozy, fall-inspired sweet potato corn chowder can be on the table in about 30 minutes. It’s full of flavour, nutritious and easy to make with just a few simple ingredients. 

Ingredients:

1. 1 red pepper, diced 
2. 1 medium sweet potato, peeled and cubed (2 heaping cups, 250 g) 
3. 4 ribs celery, chopped (2 cups, 200 g) 
4. 4 cloves garlic, minced 
5. 1 white onion, diced (3 cups, 350 g) 

Instructions:

1. First step is Add the onion, garlic and celery to a soup pot with a splash of water or vegetable broth. Cook for 5 minutes until starting to soften.
2. And then, Add the sweet potato and broth, bring to a light simmer and cook for 5-10 minutes.

FULL READING : http://www.pangananku.com/2019/05/vegan-sweet-potato-corn-chowder.html

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